Color chocolate strawberry cheesecake - Pig Xiaoxiao Happy Birthday!

 Without permission, the contents of the attached image text shall not be reproduced or excerpts ***
Square  snow chocolate strawberry cheesecake color - Happy Birthday Pig Xiaoxiao!
Old saying, no business is not evil. Xiaoxiao our birthday on the eve of a Monster boss, this is an old saying in Kazakhstan should be a sentence;)
Xiaoxiao shop, but still want to do a positive child of eight children, the more people attracted to the Chinese cuisine bright road up, huh, huh. You treacherous cunning, or their friends who used it, find it too soft Oumen 8! pigs you a happy birthday ~ ~ ~
today's pictures, is a new combination of materials and practices of mosaic law. hope see more see more.
first write the usual raw materials, we facilitate preparation: (to do a 10-inch cake)
Crust:
crushed digestive biscuits - 300 ml
50 grams of sugar
butter 50 ml (thawed slightly cooler)
cheese filling:
strawberries 350 ml (the amount of chopped)
water 2 tablespoons sugar 75 g butter, cheese -----
500 grams (prior 2 hours from freezer and put it at room temperature to soften)

200 grams of sugar in the flour ----- 90 g (can also use low-gluten flour)
cream --- ------- ---- 175 ml lemon juice 30 ml

----- 5 ml vanilla essence (optional)

sour cream 3 eggs --- ---- 125 ml (or use plain yogurt instead of 100 ml)

120 grams of white chocolate, dark chocolate ----- ----- 120 grams
practice:
strawberries and 75 g sugar, add two tablespoons of water to boil, boring after 5 minutes, slightly drained (do not drain too dry), let cool alternative.
digestive biscuit beaten into scrap, and sugar, melted and let cool butter, mix well, pour-type 10-inch detachable cake mold, pressed back in the bottom with a spoon.
Preheat oven set to 230 ℃.
softened cream cheese, 200 grams of sugar, flour, use stir until smooth low speed mixer.
add fresh cream, lemon juice, vanilla extract, stir until smooth again.
typing one by one egg, mix well after adding each egg the next.
sour cream (or yogurt) also joined the stir. the finished batter into three.
their microwave to melt white chocolate. Stir about every 15-20 seconds to prevent excessive local heating.
white chocolate, but also strawberry, and a batter and mix their own, alternating with the tablespoon to scoop the cake mold yard.
little strokes of chopsticks Road, was the marble-like pattern. into the middle oven 230 ℃ bake 75 minutes or so, gently press your fingers surface is hard, not to stay clear of the pits on the line.
off the heat, the oven door open a crack heat, the cake remain in oven for half an hour. (me careless, forgot to turn off the fire, and a direct result of strong surface )
Remove and let cool to room temperature, cut Refrigerate 3-4 hours after eating.
cut the first piece is of a birthday Missy, Xiaoxiao of myself ~ ~ ~
experience: I finished, I felt, if a little more white chocolate and dark chocolate is just decorative look, the result will be better:)